As of 10/7/25, WCPH WIC program hopes to have sufficient funds to remain open until the week of October 20th. Once funding for food benefits is depleted, our WIC program will shut down until funding is reinstated from the federal government. If the program shuts down, all remaining October benefits will be permanently gone (even if not used by the families). Participants are encouraged to keep their appointments and use their benefits until receiving notice that the program has shutdown.

Approved Kitchens

Approved Kitchens, sometimes called “commissaries,” are approved food establishments where food is stored, prepared, portioned, or packaged for service elsewhere. Temporary Food Establishments, mobile units, and caterers must perform all advanced food preparation in an Approved Kitchen.

Approved Kitchen Permitting

To become an Approved Kitchen, please complete the Approved Kitchen Application. A list of equipment and physical facilities requirements can be found on the application. Approved Kitchen Permits are valid from February 1st to January 31st each year and must be renewed annually.

Approved Kitchen Application

If wishing to complete the form by hand, download, print and email the Approved Kitchen Application to EH@whitmancounty.gov.

Apply

Looking for an Approved Kitchen?

View our current list of Approved Kitchens.

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